Imunit Jack Oyster Mushroom Syrup with beta-glucans and lactoferrin 300 ml

Imunit Jack Oyster Mushroom Syrup with beta-glucans and lactoferrin 300 ml


  • $52.50

For the healthy immunity of your children. Hlíva JACK HLÍTÁK syrup contains a unique mixture of betaglucans, lactoferrin and selenium. Support of defense is especially important when staying in children's groups and periods of increased illness. The syrup has an excellent cherry taste and is suitable for children from 1 year.

  • Selenium contributes to the normal function of the immune system , helps maintain the normal condition of hair and nails , protects cells from oxidative stress caused by free radicals
  • lactoferrin is a glycoprotein that is involved in the transport of iron in the body and is also an important part of colostrum
  • betaglucans from oyster mushrooms and yeast


To support the immune system (due to the selenium content), use 1 tablespoon (15 ml) twice a day.

Long term use of taking children under 6 years of age 1 teaspoon (5 ml) 1x per day, children under 14 years 1 teaspoon (5 ml) 2 times a day.


Clean water; sweetener: fructose; beta-1,3 / 1,6 D-glucan 80% isolated from yeast, lactoferrin; aroma: cherry, elderberry; acidity regulator: trisodium citrate; beta-1,3 / 1,6 D-glucan 30% isolated from oyster mushrooms; thickener: xanthan gum; acidity regulator: citric acid; preservative: potassium sorbate; sodium benzoate; sweetener: sucralose; selenium (sodium selenite pentahydrate).


Keep out of reach of children! The product is intended for children from 1 year. They can be used by pregnant and breastfeeding women. It is not recommended for use in case of hypersensitivity to any of the ingredients. Do not exceed the recommended daily dosage. Excessive consumption can cause laxative effects. It is not intended as a substitute for a varied diet.

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