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Burgerstein

Burgerstein Omega-3 liquid 150 ml

Burgerstein Omega-3 liquid 150 ml

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通常価格 $67.50
通常価格 セール価格 $67.50
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税込。 配送料はチェックアウト時に計算されます。

Burgerstein Omega-3 liquid is a tasty oil with a natural orange flavor - without fish taste. Burgerstein Omega-3 liquid contains a balanced ratio of EPA and DHA and can be taken by the whole family (children from the age of 2). The fish oil comes from sustainable fishing and is certified by "Friend of the sea".

For all people who cannot or do not want to swallow capsules:

  • For the heart
    EPA and DHA contribute to normal heart function.1
  • For blood pressure
    DHA and EPA help maintain normal blood pressure. 3
  • For triglyceride (cholesterol) levels
    DHA and EPA help maintain normal blood triglyceride levels.4    
  • For the brain
    DHA helps maintain normal brain function.1
  • For the eyes or vision
    DHA helps maintain normal vision.1
  • During pregnancy and lactation Maternal
    intake of docosahexaenoic acid (DHA) contributes to normal eye & brain development in the fetus and breastfed infant.2    

1 Positive effect with a daily intake of 250 mg DHA.
2 Beneficial if 200 mg DHA is taken daily in addition to the recommended daily dose of omega-3 fatty acids for adults (ie 250 mg DHA and EPA).
3 With a daily intake of 3 g DHA and EPA. The total intake of 5 g per day must not be exceeded.
4 With a daily intake of 2 g DHA. The total intake of 5 g per day must not be exceeded.

What are omega-3 fatty acids?

The omega-3 fatty acid alpha-linolenic acid is one of the polyunsaturated fatty acids and is essential. This means that the body cannot build it up itself and must be ingested with food.
Omega-3 fatty acids are found in rapeseed, linseed, soybean or walnut oil and in oily fish (e.g. mackerel, salmon, tuna, herring and local cold-water fish such as char). Omega-3 fatty acids have a positive effect on the risk of increased triglyceride levels,
high blood pressure and coronary heart disease.

Why does the body need DHA (docosahexaenoic acid)?

DHA is an important structural component of cells, especially in brain and nerve tissue, as well as in the retina of the eye. In Europe, the intake of omega-3 fatty acids and especially DHA with daily food is well below the recommendations of the American Heart Association. Adequate intake of
DHA is recommended in all phases of life - already during pregnancy, as well as to maintain a good memory and the ability to concentrate.

Why does the body need EPA (eicosapentaenoic acid)?

EPA is required for many metabolic functions. It is the starting material for the formation of docosahexaenoic acid (DHA) and eicosanoids, which are required for bodily functions such as the immune system, blood clotting, the regulation of blood pressure and heart rate and many more. It has a positive effect on certain heart diseases (coronary heart disease).

Did you know?

The Inuit have fewer heart attacks
The first indications of an effect of omega-3 fatty acids came from epidemiological studies on Inuit. It has been found that Eskimos are much less likely to die from cardiovascular disease or stroke. It is now known that this is related to the consumption of large quantities of cold-water fish. These fish contain a high concentration of omega-3 fatty acids. Omega-3 fatty acids enable the blood of these fish to remain fluid even at the lowest temperatures, which is essential for survival.

application

Adults and children over 2 years: Take ¼-2½ teaspoons (1 teaspoon = 5 ml) daily, preferably with a meal. The daily maximum of 2½ teaspoons must not be exceeded. Pregnant and breastfeeding women: Take ½ teaspoon (= 2.5 ml) daily, preferably with a meal. The daily maximum of ½ teaspoon must not be exceeded.

Additional Information

After opening, preferably store in the refrigerator. Liquid can become cloudy when cooled – without any loss of quality. Keep out of reach of small children. The specified recommended daily dose must not be exceeded. Food supplements are not a substitute for a varied diet. Tip: Burgerstein Omega-3 liquid can also be added to food (e.g. smoothies, muesli, salads). Developed in Switzerland, made in Norway. Fishing areas: Atlantic, Mediterranean, Black Sea, Southeast Pacific

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