Hifas da Terra HIFAS-Detox BIO 60 capsules

The dietary supplement Hifas da Terra HIFAS-Detox BIO contains high-percentage extracts from maitake and polypore - a parasitic mushroom that draws its strength from the roots of trees. The guaranteed amount of bioactive components - polysaccharides (β-glucans, α-glucans), triterpenoids, ergothioneine, ergosterol is supplemented with a natural form of vitamin C (from acerola) to support the defense shield .

Main features

• maitake and polyporus in BIO quality
• Preve line series – extracts with high potency and effect
• HGE – Hifas Green Extraction
• production control from A to Z = premium quality
• 100% European origin
• source: ecofarm and mycorrhizal forest
• enriched with natural vitamin C to support the defense shield

Take 2 capsules daily on an empty stomach before breakfast or during the day between main meals.

High-percentage BIO extract from maitake, produced under the trademark Grifolumib® (extract of Grifola Frondosa T1178) + high-percentage BIO extract from polypore.

Dietary supplement. Do not exceed the recommended daily dose. It is not a substitute for a varied diet and a healthy lifestyle. Pregnant and lactating women should consult a doctor before using the product. Consume within 2 months of opening. Store out of reach of children.

Hifas da Terra is a Spanish company focused on the production of bioactive mushrooms from its own organic farm . It thus controls the entire process of growth, harvest and production of the final product. It is a prestigious member of the Integrative Myco-Medicine Association and a European biotechnological leader in the development of products from bioactive mushrooms. It collaborates with universities and medical facilities on clinical studies evaluating the benefits of supplementation with its products.

The motto of the brand is Quality, cleanliness and efficiency

• the ingredients in Hifas da Terra products are subject to the pharmaceutical quality standard GMP (Good Manufacturing Practice) and each of them can be traced from the cultivation, through the cultivation processes to the release on the market
• preparations contain only essential ingredients (no rice, wood or husks)
• triple analytical control takes place in the area of ​​safety, purity, concentration of active ingredients and confirmation of the stability of the final product. This includes testing for microbiological purity, pesticides, heavy metals and gluten

Maximum concentration thanks to advanced technology

The maximum concentration of undenatured biomolecules in the extract is ensured by the HGE - Hifas Green Extraction technology, from mushrooms in RAW quality (dried at temperatures below 40 degrees Celsius). The HGE extraction system is ecological and sustainable.

Commitment to the environment

Paper from sustainable forests is used for the packaging, and recyclable plastic now replaces glass, which, thanks to the strength and topaz color of the new bottles, preserves the properties of the extract inside.