Sonnentor garlic granulated spices 40g

Organic garlic

Great for cooking, bad for vampires! Garlic has been cultivated for 5,000 years. Aside from horror stories, it has proven itself over time primarily as a kitchen all-rounder. The list of his fans is long: pasta, dressings, salads and antipasti all have a preference for the white tuber. Fry it over a low flame, then there will be no bitter end.

Characteristics

• Vegan
• Vegetarian
• without added table salt

Ingredients

Garlic organic

use

Spreads / dips, casseroles, burgers, dips, stews, cream cheese, grilled, vegetables, pasta dishes, pickles, meat, oven dishes, pesto, savory strudels, quiche, salad, vegetarian dishes, falafel, gyros, dressings/marinades, feta, gnocchi, Hummus