Vitana
Vitana Poppy seeds baking mix 500 g
Vitana Poppy seeds baking mix 500 g
通常価格
$43.50
通常価格
セール価格
$43.50
単価
/
あたり
Country of origin: Czech Republic
Product description
A loose mixture of cereals for the preparation of dough.
Composition and allergens
Composition: Composition of the dry mixture: WHEAT flour, sugar, whole poppy (13%), skimmed MILK powder, whey powder, leavening agents (disodium diphosphate, sodium bicarbonate), emulsifier (propane-1.2 diol esters with fatty acids, mono- and diglycerides fatty acids, stearoyl lactylates), starch, aroma, aromatic substance ethyl vanillin, coloring riboflavin.
Allergens: Contains: 1. CEREALS CONTAINING GLUTEN and products thereof, 7. MILK and products thereof
Storage
Storage:
Store in a dry place.
Store in a dry place.
Nutritional values
Nutritional values | per 100g |
---|---|
Energy value | 1703 KJ/404 kcal |
Fats | 10.2 |
- of which saturated fatty acids | 1.2 |
Carbohydrates | 74.4 |
- of which sugars | 66.5 |
Proteins | 7 |
Salt | 0.06 |
Warnings and information for use
Information for use:
The package contains 500 g of baking mix with whole poppy seeds. You add 230 ml of water, 1 egg, 100 ml of oil., , Instructions for preparation, 1. Pour the contents of the bag into a bowl, add 230 ml of water, 1 egg and 100 ml of oil. Mix everything well., 2. Pour the dough into a 30 x 25 cm greased and floured baking dish and bake in a preheated convection oven at a temperature of 150 °C for approx. 20 minutes, in an electric oven for approx. 40 minutes. When baking, respect the experience with your own oven!, 3. After it has cooled, turn out the cake and sprinkle it with vanillin sugar.
The package contains 500 g of baking mix with whole poppy seeds. You add 230 ml of water, 1 egg, 100 ml of oil., , Instructions for preparation, 1. Pour the contents of the bag into a bowl, add 230 ml of water, 1 egg and 100 ml of oil. Mix everything well., 2. Pour the dough into a 30 x 25 cm greased and floured baking dish and bake in a preheated convection oven at a temperature of 150 °C for approx. 20 minutes, in an electric oven for approx. 40 minutes. When baking, respect the experience with your own oven!, 3. After it has cooled, turn out the cake and sprinkle it with vanillin sugar.