Dr.OHHIRA Fermented Vegetable Extract is a high-quality dietary supplement that has undergone a five-year process of natural fermentation and is known for its health benefits. This extract is made from a carefully selected blend of vegetables, fruits, seaweed, mushrooms, and herbs that are fermented to increase their bioavailability and nutrient content.
Main features:
-
Five-year fermentation process: During the five-year fermentation process, beneficial microorganisms multiply and metabolize nutrients, enriching the extract with probiotics, enzymes, vitamins, and antioxidants.
-
Diverse composition: Contains a wide range of natural ingredients such as vegetables (carrots, cabbage, kale), fruits (plums, apples), seaweed (kombu, wakame), mushrooms (shiitake) and herbs (turmeric, parsley), ensuring a comprehensive spectrum of nutrients.
-
Probiotics and enzymes: Contains live probiotic bacteria that support gut microbiota and digestion health, and enzymes that aid nutrient absorption and overall digestive system function.
-
Antioxidants: Side antioxidants from fermented fruits and vegetables that help fight oxidative stress and promote cell health.
-
No artificial additives: It does not contain GMOs, artificial colors, flavors or preservatives, ensuring the purity and naturalness of the product.
Advantages:
- Digestive support: Supports a healthy balance of gut microflora and digestion.
- Immune System Boost: Supports immune function through probiotic action.
- Nutrient rich: Provides important vitamins, minerals, and phytonutrients essential for overall health.
- Natural detoxification: It helps the body detoxify in a natural way thanks to its fermented composition.
Dr.OHHIRA Fermented Vegetable Extract is an ideal choice for those looking for a natural and comprehensive approach to supporting digestive system health, immunity, and overall well-being
Dosage
1 sachet per day, 3-7 times a week (as needed), preferably taken in the morning on an empty stomach. Squeeze the contents of the sachet directly into your mouth and swallow. It can be washed down with lukewarm water. Use immediately after opening
Composition
- Carbs/sugars (molasses/oligosaccharides) – 551.12 mg
- Galacto-oligosaccharides - 750.00 mg
- Fructo-oligosahcarides - 750.00 mg
- Plum (Prunus domestica) – 216.91mg
- Spinach (Spinacia oleracea) -71.56 mg
- Lycium chinense - 27.30mg
- Shitake (Lentinula edodes) - 22.87 mg
- Mustard Green/Komatsuna (Brassica rapa var. Perviridis) - 13.28 mg
- Fig tree (Ficus carica I.) - 13.28 mg
- Blueberry (Vaccinium ashei Reade) - 8.85 mg
- Red wax tree (Myrica rubra) - 8.85 mg
- Yuzu (Citrus JUNOS SIEB. Ex Tanaka) - 8.85 mg
- Agaricus (Agaricus blazei) - 8.85 mg
- Maitake (Grifola frondosa) - 8.85 mg
- Hiziki (Hizikia fusiforme seaweed) - 8.85 mg
- Wakame (Undara pinnatifida) - 8.85 mg
- Konbu (Laminaria japonica) - 8.85 mg
- Bacterial cultures used for the fermentation process:
- Bifidobacterium breve ss. Breve - 0.74 mg
- Bifidobacterium infantis ss. infantis - 0.74 mg
- Bifidobacterium longum - 0.74 mg
- Bifidobacterium lactis - 0.74 mg
- Lactobacillus acidophilus - 0.74 mg
- Lactobacillus brevis - 0.74 mg
- Lactobacillus bulgaricus - 0.74 mg
- Lactobacillus casei ss. casei - 0.74 mg
- Lactobacillus fermentum - 0.74 mg
- Lactobacillus helveticus ss. Jugurti - 0.74 mg
- Lactobacillus plantarum - 0.74 mg
- Streptococcus thermophilus - 0.74 mg
- Inactive ingredients:
- Citric Acid - 4.00 mg
Notification
Dietary supplement. Do not exceed the recommended daily dose. Not intended for children under 3 years of age. It is not a substitute for a varied diet and a healthy lifestyle. Keep out of reach of children!
