France Lait 2 Continued nutrition 400 g

France Lait 2 Continued nutrition 400 g

France Lait

  • $45.50

Continuing infant formula for infants from the end of the 6th month to 1 year for a smooth transition to a mixed diet. Breast milk is the best nutrition you can give your baby. Thanks to him, the child receives not only enough nutrients and fluids, but also vitamins, minerals and substances that support immunity. If the baby cannot be breastfed, France Lait 2 infant formula may supplement or replace breast milk. It has the same casein / whey protein ratio as breast milk: 40/60. It contains 13 vitamins, 12 minerals and 2 essential fatty acids: linoleic acid and α-linolenic acid.

Main features:

  • contains calcium, phosphorus and vitamin D, which are needed for normal growth and development of children's bones
  • Iron contributes to the development of cognitive functions in children, the ability to recognize and learn
  • linoleic acid and α-linolenic acid are needed for the proper growth and development of children *


Partially skimmed milk, maltodextrins, vegetable fats (palm, soy, coconut, sunflower), lactose, demineralized whey, whey proteins, minerals (calcium carbonate, magnesium chloride, calcium chloride, calcium hydroxide, ferrous lactate, zinc sulphate, magnesium sulphate, gluconate, gluconate copper, manganese gluconate, potassium iodide, sodium selenite), soy lecithin, vitamins (A, D3, C, E, K1, B1, B2, B6, PP, folic acid, pantothenic acid, biotin, B12), soy lecithin, choline , inositol.


  • Sterilize all used utensils and boil fresh drinking water intended for babies. Let it cool in the kettle to about 40 ° C for about 30 minutes. Pour the appropriate amount of boiled water (see table on the package) into a sterilized bottle.
  • Always use the measuring cup provided for dosing. Align the powder in it with a flat knife. Do not squeeze the powder in the measuring cup. Excessive deviations from the recommended doses can have harmful consequences.
  • Add the appropriate amount of powder to the water bottle (see table on the package). Close the bottle and shake well in a vertical position to dissolve the powder thoroughly.
  • Before serving, check the temperature of the milk mixture by dripping on the inside of the wrist and serve immediately.
  • Consume the prepared food within 2 hours, then discard.
  • Do not heat in the microwave oven, there is a risk of scalding of the child.
  • Never add more measuring cups to the diet than specified, or anything else.
  • Always close the package carefully after each use and store it in a dry and cool place (not in the refrigerator). Do not insert a damp measuring cup. Use the contents within 1 month after opening.

Dosage table

1 level scoop of France Lait 2 (4.5 g) per 30 ml of boiled water (13.5%). This is an indicative recommended dosage. Because each child has different needs, consult your pediatrician for dosing.

The age of the infant

water (ml)

measuring cups

bottle / day

6 months




7-12 months






The food is only suitable for feeding infants older than six months. It should be part of a mixed and balanced diet and should not be used as a substitute for breast milk during the first 6 months. The decision to start feeding foods, including an exception to the 6-month age rule, should only be taken on the recommendation of a doctor or a person qualified in nutrition and pharmacy and depending on the individual needs of the infant. For the health of infants, it is important to follow the preparation instructions and recommendations on the packaging. Take care of the hygiene of the first teeth.

Important note: Breast milk is the most natural and advantageous diet for the nutrition of infants, the representation of their nutrients and their quality. The World Health Organization recommends exclusive breastfeeding until the child is 6 months old and, if possible, continuing to breastfeed until the child is two years old. Always keep in mind that the decision to stop breastfeeding can be irreversible.

* A beneficial effect is achieved with a daily intake of 1% of the total energy content for linoleic acid and 0.2% of the total energy content for α-linolenic acid.

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