Hifas da Terra
Hifas da Terra Mico-Digest 300 ml + Probiotics HdT 30 capsules
Hifas da Terra Mico-Digest 300 ml + Probiotics HdT 30 capsules
The dietary supplement Hifas da Terra Mico-Digest contains nanoemulsion HIFAS® (super BIO extracts from nine mushrooms) + Probiotocs HdT (probiotics and prebiotics). The Mico-Digest formula is based on a symbiosis of strong bioactive mushroom extracts , modified by the fermentation process and subsequently converted into a nanoemulsion format, which increases bioavailability and absorption by up to 70%. The second preparation Probiotics HdT contains two strains of lactobacilli in a so-called dormant state (sleeping symbiotic bacteria). They are only activated in the body after ingestion and are gastro-resistant, which means that they really exert their probiotic function at the intestinal level .
Main features
- hericium, reishi, shiitake, cordyceps, maitake, mushroom, polyporus, chaga and almond mushroom
- HIFAS® nanoemulsion contains live fermented mushroom extracts + bioactive vitamins + bioactive metabolites
- dormant symbiotic bacteria
- the Super Acut-Line series – strong extracts with the highest potency and effect
- production control from A to Z = premium quality
- 100% European origin
- source: ecofarm and mycorrhizal forest
- enriched with vitamins of group B + A, D3, C to support the defense shield
Dosage
Mico-Digest: 0.15 ml / 1 kg of body weight. Take in the morning on an empty stomach. Shake before use. After opening, store Mico-Digest in the refrigerator and use within 40 days. Probiotics HdT: Dose 1 capsule daily in the morning on an empty stomach, immediately after taking the liquid product Mico-Digest.
Ingredients
Mico-Digest: water, organic agave nectar, gamma-cyclodextrin, fructooligosaccharides (90% inulin) 3.9%, organic extract from the fruiting body of Hericium erinaceus (Coralfish) 3.9%, organic extract from the fruiting body of Ganoderma lucidum (Reishi—Glasswort) 3.1%, organic extract from the fruiting body of Lentinula edodes (Shiitake-Tough) 3.1%, phosphatidylserine ( soy allergen ), flavor enhancer glycine, extract from the mycelium of Cordyceps sinensis (Chinese caterpillar) 2.3%, organic extract from the fruiting body of Grifola frondosa (Maitake—Trstnatec) 2.3%, organic extract from the fruiting body of Pleurotus ostreatus (Mushroom) 2.3%, organic extract from the fruiting body of Polyporus umbellatus (Choroš) 2.3%, organic extract from the mycelium of Inonotus obliquus (Chaga—Razavec) 1.6%, concentrated Acerola juice ( Malpighia glabra ) 1.6%, sweeteners (xylitol, sucralose), acidity regulator citric acid, organic extract from the fruiting body of Agaricus blazei (Almond mushroom) 0.8%, L-ascorbic acid, strawberry flavor, vanilla flavor, preservative (potassium sorbate), nicotinamide, cholecalciferol, selenomethionine, calcium D-pantothenate, retinol, pyridoxine hydrochloride, thiamine hydrochloride, riboflavin, folic acid, sodium selenite, biotin, cyanocobalamin. Probiotics HdT: maltodextrin, obal kapsle (hydroxypropylmethylcelulóza, voda), Lactobacillus brevis , Lactobacillus plantarum .
Notice
Food supplement with sweeteners. Do not exceed the recommended daily dose. In case of any conventional treatment, consult the use of this product with your attending physician! It is not a substitute for a varied diet and a healthy lifestyle. Do not use in case of hypersensitivity or allergy to any component of the product or if the packaging is damaged. Packaged in a protective atmosphere, filled to the maximum - after opening the product there may be a slight leakage of liquid and subsequent visible bubbles slowly appearing on the surface - this is a normal phenomenon due to the nature of the product (fermented extract). Store out of reach of children.
About the brand
Hifas da Terra is a Spanish company focused on the production of bioactive mushrooms from its own organic farm . It thus controls the entire process of growth, harvest and production of the final product. It is a prestigious member of the Integrative Myco-Medicine Association and a European biotechnological leader in the development of products from bioactive mushrooms. It collaborates with universities and medical facilities on clinical studies evaluating the benefits of supplementation with its products.
The motto of the brand is Quality, cleanliness and efficiency
- the ingredients in Hifas da Terra products are subject to the pharmaceutical quality standard GMP (Good Manufacturing Practice) and each of them can be traced from the cultivation, through the cultivation processes to the release on the market
- preparations contain only essential ingredients (no rice, wood or husks)
- triple analytical control takes place in the area of safety, purity, concentration of active ingredients and confirmation of the stability of the final product. This includes testing for microbiological purity, pesticides, heavy metals and gluten
Maximum concentration thanks to advanced technology
The maximum concentration of undenatured biomolecules in the extract is ensured by the HGE - Hifas Green Extraction technology, from mushrooms in RAW quality (dried at temperatures below 40 degrees Celsius). The HGE extraction system is ecological and sustainable.
Commitment to the environment
Paper from sustainable forests is used for the packaging, and recyclable plastic now replaces glass, which, thanks to the strength and topaz color of the new bottles, preserves the properties of the extract inside.