Kotanyi
Kotányi Fish Seasoning Mix 5 x 26 g
Kotányi Fish Seasoning Mix 5 x 26 g
Regular price
$33.50
Regular price
Sale price
$33.50
Unit price
per
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Country of origin: Austria
Product description
Aromatic spiciness and fresh spiciness with a subtle hint of lemon, this is what exactly defines the mixture of KOTÁNYI Fish.
And our tip for the recipe:
Perch fillet with zucchini and yellow pepper
For 2 people we need: 2 pike fillets, 1 tablespoon KOTÁNYI Fish, 2 tablespoons olive oil, 1 zucchini, 1 yellow pepper, a pinch of KOTÁNYI thyme, salt, pepper , a little lemon juice.
Preparation instructions:
Coat the fillets on both sides with the KOTÁNYI Ryby mixture, let them sit for about 10 minutes and bake in olive oil, skin side down, for 2-3 minutes at a medium temperature, then carefully turn the fillets over. Cut the courgette, cleaned and peeled pepper into small cubes, fry in olive oil, salt, pepper and season with thyme. Serve with fillets drizzled with lemon juice.
Tip: instead of pike perch, we can also use trout fillets.
And our tip for the recipe:
Perch fillet with zucchini and yellow pepper
For 2 people we need: 2 pike fillets, 1 tablespoon KOTÁNYI Fish, 2 tablespoons olive oil, 1 zucchini, 1 yellow pepper, a pinch of KOTÁNYI thyme, salt, pepper , a little lemon juice.
Preparation instructions:
Coat the fillets on both sides with the KOTÁNYI Ryby mixture, let them sit for about 10 minutes and bake in olive oil, skin side down, for 2-3 minutes at a medium temperature, then carefully turn the fillets over. Cut the courgette, cleaned and peeled pepper into small cubes, fry in olive oil, salt, pepper and season with thyme. Serve with fillets drizzled with lemon juice.
Tip: instead of pike perch, we can also use trout fillets.
Composition and allergens
Ingredients: Edible salt with iodine (edible salt, potassium iodide) (max. (41%), MUSTARD SEED, Onion, Rosemary, Garlic, Pepper, Pea fiber, Dill, Chilli ground, Lemon peel, Turmeric, Coriander, Natural lemon flavor , Fenugreek, Ginger, Cumin, Cornstarch
Allergens: Contains: 10. MUSTARD and products thereof<br>May contain: 1. CEREALS CONTAINING GLUTEN and products thereof, 3. EGGS and products thereof, 6. SOYBEANS (SOYA) and products thereof, 7. MILK and products from it, 9. CELERY and products from it, 11. SESAME SEEDS (SESAME) and products from them
Storage
Storage:
Store and keep in a cool and dry place.
Store and keep in a cool and dry place.
Nutritional values
| Nutritional values | to 100g/ml |
|---|---|
| Energy value | 1004 KJ/239 kcal |
| Fats | 8.9 |
| - of which saturated fatty acids | 0.7 |
| Carbohydrates | 24 |
| - of which sugars | 17 |
| Proteins | 10 |
| Salt | 37.3 |
Warnings and information for use
Information for use:
Use: excellent for all fish dishes prepared by grilling, baking or cooking.
Use: excellent for all fish dishes prepared by grilling, baking or cooking.
