Kotanyi
Kotanyi Goulash spices mix 5 x 26 g
Kotanyi Goulash spices mix 5 x 26 g
Regular price
$33.50
Regular price
Sale price
$33.50
Unit price
per
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Country of origin: Czech Republic
Product description
A successful mixture of the best spices for a real goulash. KOTÁNYI paprika and other fine spices will give your goulash a characteristic, dark red color and a sweet and full flavor.
One juicy topic:
Juicy goulash with dumpling for 4 people, we need:
800 g of chopped meat for goulash, salt, 800 g of sliced onion, 3 tablespoons of vegetable oil, 1 package of KOTÁNYI Goulash, 3 chopped cloves of garlic, 1 tablespoon of tomato puree, a little white wine vinegar, water for pouring. For the dumplings: 3 diced buns, salt, a pinch of nutmeg, 1 tablespoon of parsley, 1 egg, a little lukewarm milk, 1 teaspoon of butter.
Preparation: fry the onion in oil, add tomato puree and garlic, let it foam briefly and cover with vinegar. Add water and KOTÁNYI Goulash and cook. Salt the meat, put it in the cooking sauce and slowly simmer until soft. Season to taste. Mix the buns with the other ingredients, let them sit for a while, form small dumplings and cook in boiling water for approx. 10 - 12 minutes.
Tip: Serve with coleslaw.
One juicy topic:
Juicy goulash with dumpling for 4 people, we need:
800 g of chopped meat for goulash, salt, 800 g of sliced onion, 3 tablespoons of vegetable oil, 1 package of KOTÁNYI Goulash, 3 chopped cloves of garlic, 1 tablespoon of tomato puree, a little white wine vinegar, water for pouring. For the dumplings: 3 diced buns, salt, a pinch of nutmeg, 1 tablespoon of parsley, 1 egg, a little lukewarm milk, 1 teaspoon of butter.
Preparation: fry the onion in oil, add tomato puree and garlic, let it foam briefly and cover with vinegar. Add water and KOTÁNYI Goulash and cook. Salt the meat, put it in the cooking sauce and slowly simmer until soft. Season to taste. Mix the buns with the other ingredients, let them sit for a while, form small dumplings and cook in boiling water for approx. 10 - 12 minutes.
Tip: Serve with coleslaw.
Composition and allergens
Ingredients: Paprika, Onion, Cumin, Marjoram
Allergens: May contain: 1. CEREALS CONTAINING GLUTEN and their products, 3. EGGS and their products, 6. SOY BEANS (SOY) and their products, 7. MILK and its products, 9. CELERY and its products , 10. MUSTARD and its products
Storage
Storage:
Store and keep in a cool and dry place.
Store and keep in a cool and dry place.
