Megafyt Ginger with lemon and chilli fruit tea bags 20x2 g
ginger rhizome 15%
lemon peel 5%
chilli pepper fruit 0,2%
Pour 200 ml of boiling water over 1 infusion bag (2 g) and leave for 8 min. leach in a covered container. Do not cook.
20 x 2 g / s Cover
Dry, at a temperature of up to 25 ° C and a humidity of up to 70%.